I recently had a chance to host Glenmorangie’s David Blackmore for a virtual tasting of the distillery’s Original, 18-Year-Old, and Bacalta expressions.  In addition to tasting some wonderful whiskies, we discussed Glenmorangie’s wood management, secondary maturation and more.  Enjoy!

Please excuse the echo in the beginning of the video.  It corrects itself a couple of minutes in.